Think you don’t like tofu? Don’t knock it until you’ve tried these tips!
Spicy Black Bean Taquitos – an easy, plant-based dinner!
A Mexican vegan dip that would fool any carnivore!
Easy, fresh breakfast taquitos!
I’ve decided to change the way that I eat and eat a plant-based diet, and I want to talk about my reasons why. I’ll do my best to do this without sounding like a holier-than-thou yuppie. I’m giving up meat for a different reason than you might assume – climate change. I am terrified of climate change.… Continue reading Why I Chose to Start Eating a Plant-Based Diet
There are two ‘genres’ of food that I don’t think I could ever get tired of – Asian food and barbecue. I attempted to eat my weight in barbecue on my trip to Atlanta last month (photos on Instagram @loveiskneaded) and since then I’ve been on an Asian kick – Thai, specifically. Bronson and I have… Continue reading Thai Chicken ‘Noodle’ Soup
Asian Meatballs? Yes! From Love is Kneaded
I finally did it, I got another tattoo! After years of trying to save, and not getting very far – it’s hard to designate money for tattoos when you have to pay for rent, and utilities, and groceries, and car payments, and gas, and vet bills for fat cats– Bronson suggested that we combine the… Continue reading Steak N’ Eggs
How does one make soup look attractive? How can one make soup sexy? I’ve been pushing myself to take ‘sexier’ photos of food lately – keeping my hands out of the shot, cleaning the plates and clearing the background, or adding compelling elements to the shot – but I hit a barrier when trying to… Continue reading Sexy Lentil Soup
Kick the shit out of your next Meatless Monday with these Curried Lentils! *Recipe updated 7/31/16, added carrots and celery, switched crushed tomatoes for diced, remixed spice ratios I’ve been trying to incorporate more vegetarian meals into my diet, and I’ve fallen in love with lentils. They come in fun colors (Brown, Red, Green, Yellow,… Continue reading Curried Lentils